Learning about wine can be an exciting but challenging journey. With thousands of wine varieties, regions, and winemaking techniques to discover, it&#39;s no wonder that many beginners feel overwhelmed (as do we) when starting their wine education. However, numerous resources are available to help people build their wine knowledge, and wine magazines are among the best tools for aspiring oenophiles (wine geeks).

Wine magazines offer a wealth of information that can guide and educate readers about the vast world of wine. Whether you are a beginner looking to dip your toe into the wine industry or a seasoned connoisseur seeking to expand your expertise, there is a magazine out there to suit your needs. Let&#39;s take a closer look at some of the top wine magazines and what they offer.

<a href="https://www.winespectator.com/">Wine Spectator</a> is a highly respected publication that has been at the forefront of the wine industry since its inception in 1976. This magazine aims to educate and entertain readers by covering wine regions, winemakers, and tasting notes. Wine Spectator is known for its in-depth articles, comprehensive wine ratings, and exclusive interviews with industry experts. While Wine Spectator can be enjoyed by wine enthusiasts of all levels, its content is especially appreciated by intermediate to advanced wine lovers looking for detailed insights and wine recommendations.

If you&#39;re just getting started in the world of wine, <a href="https://www.wineenthusiast.com/">Wine Enthusiast</a> is an excellent resource to begin your journey. This magazine caters to beginners and covers a wide range of topics, including wine basics, varietal profiles, and wine and food pairing suggestions. Wine Enthusiast also offers comprehensive buying guides, tasting notes, and expert reviews to help readers navigate their wine choices. With its approachable content and focus on education, Wine Enthusiast is a great magazine for beginners seeking to build a solid foundation in wine knowledge.

For those with a more adventurous palate and a desire to explore the global wine scene, <a href="https://www.decanter.com/">Decanter</a> is a must-read and our favorite periodical. This UK-based magazine provides a global perspective on wine, highlighting various wine regions, producers, and styles from around the world. Decanter offers in-depth features, wine travel guides, and expert opinions on emerging trends in the industry. With its emphasis on international wines and insider knowledge, Decanter appeals to wine enthusiasts who are looking to broaden their horizons and discover new and exciting wines.

If you&#39;re looking for a wine magazine that breaks away from traditional norms while still providing valuable content, <a href="https://noblerot.co.uk/shop/magazine">Noble Rot</a> is a fascinating choice. Noble Rot takes a more unconventional and playful approach, focusing not only on wine but also on the intersection of wine and culture. This magazine combines wine with art, music, and literature, resulting in a unique and entertaining reading experience. In addition to articles on wine regions and producers, Noble Rot features interviews with influential figures in the wine and culinary world, as well as thought-provoking essays that delve into the cultural significance of wine. With its creative and unconventional approach, Noble Rot appeals to wine lovers who appreciate a more eclectic and multidimensional perspective on wine.

No matter which wine magazine you choose, the key is to find a publication that aligns with your interests and level of wine knowledge. Explore different magazines and see which ones resonate with you the most. Remember, building wine knowledge is a journey, and these magazines are excellent resources to guide you along the way. Cheers to your wine education! Learning about wine can be a challenging but rewarding endeavor. Wine magazines such as Wine Spectator, Wine Enthusiast, Decanter, and Noble Rot offer valuable content and resources to help individuals build their wine knowledge. From comprehensive wine ratings and in-depth articles to beginner-friendly guides and unconventional perspectives, these magazines cater to wine enthusiasts of various levels and interests. So, whether you&#39;re just starting your wine journey or seeking to expand your expertise, these magazines are readily available to provide you with the information and inspiration you need to explore and appreciate the wonderful world of wine.

Learning about wine can be an exciting but challenging journey. With thousands of wine varieties, regions, and winemaking techniques to discover, it's no wonder that many beginners feel overwhelmed (as do we) when starting their wine education. However, numerous resources are available to help people build their wine knowledge, and wine magazines are among the best tools for aspiring oenophiles (wine geeks).

Our favorite wine magazines to help your wine journey:

The world of sparkling wine is a vast one. While champagne has long been the reigning king, there's another contender that’s not only equally delicious but also offers great value for money - Cremant.

Cremant vs Champagne: The real deal for bubbles.

Omakase is experiencing a surge in popularity, let’s dig into what it is and of course what wines to drink.



 Omakase, a term that translates to "I'll leave it up to you" in Japanese, is rapidly gaining popularity in the culinary world. This dining experience places your meal entirely in the hands of the chef, who meticulously crafts each course based on seasonal ingredients and their personal creative flair. It's not just about seafood; while sushi often features prominently due to its status as a cornerstone of Japanese cuisine, an omakase menu can include anything from Wagyu beef to seasonal vegetables.

Omakase and Wine Pairing: A Booming Gastronomic Journey

California Chardonnay: it's a name synonymous with sunshine, buttery richness, and maybe even a splash of white wine envy (looking at you, Bridget Jones). But how did this grape, originally hailing from France, become a Californian icon? Buckle up, because we're diving into the world of CA Chard, from its unexpected origins to the reasons it continues to reign supreme on wine lists.

Buckle up, because we're diving into the world of CA Chard!

Forget everything you think you know about sweet, syrupy wines. Lambrusco is a sparkling red wine from Italy’s Emilia-Romagna region that’s as light and bubbly as a summer day.

Lambrusco: The Party in a Bottle You Need to Try under $25

As the days grow longer and warmer, it's time to trade in your full-bodied reds and crisp whites for a glass of refreshing rosé. This versatile wine is not only perfect for spring but also pairs beautifully with a wide variety of foods all year round.



Rosé originates from France, specifically Provence - the world’s leading rosé region. It has been produced there since 600 BC when Greeks brought vines to southern France. Unlike its red and white counterparts, rosés are made using an array of grape varietals including Grenache, Syrah, Cinsault among others.

Spring into Rosé: The Perfect Wine for Warmer Weather

We are interested in understanding your dining and wine consumption habits to gain valuable insights into the wine and restaurant industry.

State of Wine and Restaurant Survey 2024

Aligoté: Burgundy's Unsung Hero Steps Out of the Shadows

For Chardonnay lovers seeking a refreshing, value-driven alternative, Aligoté, Burgundy's "other" white grape, beckons with its crisp acidity, subtle minerality, and undeniable charm. Often overshadowed by its more illustrious neighbor, Aligoté is finally gaining recognition for its unique qualities and exceptional quality-to-price ratio.

Aligoté: Burgundy's Unsung Hero Steps Out of the Shadows

A Hungarian Legacy: Imagine yourself in Tokaj, Hungary, a region steeped in winemaking tradition. For centuries, Furmint has thrived in its volcanic soil, basking in the warm sunshine. These grapes, loved for their thick skin and high acidity, became the cornerstone of Hungary's most famous wine: Tokaji. These sweet, honeyed treasures were once enjoyed by royalty and popes!

Furmint: Hungary's Hidden Gem for Wine Lovers

Check out these four whites wines under $24, from some great producers across various terroirs – France, Italy, Spain. Spring is in the air.

Four must try white wines for under $24 from France, Spain, and Italy

Grace Hood

STK

RT: Hello and Welcome to CorkRules! A podcast where, in each episode, we will review a wine list from your favorite restaurants. I&rsquo;m your host Robert Tas along with Grace Hood, wine educator and certified sommelier. Hello Grace, it&rsquo;s great to have you!

GH: Hey hey Robert happy to be here as always

RT: Before we jump in, let&rsquo;s talk about CorkRules. We created CorkRules to demystify wine lists because we know from experience, that sometimes when we get that list handed to us, well&hellip; it can be intimidating, and even a little daunting. Our aim is to help prepare you to navigate that list, find those hidden gems, or value wines or that special bottle that will take your dining experience over the top. So, sit back and listen as we review your favorite wine list. So, Grace today we are chatting about STK - what are your initial thoughts?

GH: Yeah, so STK is one of these modern restaurant concepts that has really taken off. You can find STK&rsquo;s in a lot of major metropolises, kind of like a hipper version of Fleming&rsquo;s, no offense to Fleming&rsquo;s of course - great happy hour!

RT: Hhahaha I totally get what you&rsquo;re saying. So where would you start us?

GH: So, they have a lot of classic producers, pretty standard for steak houses. They have some personal favorites of mine on there as well. On the white side, if you&rsquo;re looking for something light, I would go with the Cape Mentelle Sauvignon Blanc. I first had that about 10 years ago and was blown away by how much it tasted like a white Bordeaux, which arguably makes some of the finest sauv blanc in the world. Aromatic and crispy and super delicious. If you wanted a heavier style white, my choice is the chardonnay from Domaine Drouhin Oregon, or DDO as it&rsquo;s known in the industry. The Drouhins have been making wine in Burgundy forever and the daughter of the family, Veronique, is now the winemaker of their facility in Oregon. I got to meet her a few years ago and spoke perfect French to her and was just like &ldquo;yessss nailed it&rdquo; hahah

&nbsp;

RT: Ah oui oui madame! Love that story. Where would you steer us when it comes to reds?

GH: Oooo they have a nice red selection - lots of well-known producers, which ya know can sometimes be a relief for some people! sometimes you just don&rsquo;t want to have to go hunting on the wine list for something you&rsquo;d like to drink - sometimes you just want to see a name you know you love, order it and enjoy it, ya know? For me personally, that would be the Faust cabernet from Napa. Now usually I am not a Napa cab girl, but this was poured for me a few years ago by an advanced sommelier friend who knew I have a preference for French cab, and let me tell you he did not disappoint. Even though this cab is grown in Napa, it drinks like a French Bordeaux. It&rsquo;s still big and bold but soft and lush and just divine. I almost always order it if I see it on a menu. And then another good favorite red was on the STK menu - Numanthia, a juicy thick rich red from Spain. The bottle itself is super heavy as well so you know you&rsquo;re about to get a decadent experience in your glass.

RT: ooooo yum I love those two producers as well. Is it too early to pour a glass?

GH: You&rsquo;re not drinking already Robert? Isn&rsquo;t it 5 o clock in New York?

RT: Work first, wine later as we both say hahaha now what are we thinking for some value wines?

GH: For affordable white, I would do the Albarino from Martin Codax - cripsy, oceanic, refreshing. and for red I would pick the 2017 Provence merlot - now I know in the movie sideways, Paul Giama said he&rsquo;s not drinking any friggin&rsquo; merlot, but with all respect, merlot is absolutely delish, especially from Napa. I actually prefer Napa merlots over Napa cabernets! Don&rsquo;t snap at me I don&rsquo;t want to hear it hahah

RT: Can&rsquo;t wait to see the comments section for this one! Hahaha I kid I kid. What would be your pics for those high-ticket items Grace?

GH: Well, I mean, if you&rsquo;ve got Krug on the menu, it&rsquo;s a no-brainer. Krug is one of the most legendary champagne producers, and has one of the richer more lush mouth feels when it comes to champagne. And then I&rsquo;m gonna switch up the game here and recommend a large format bottle! They have a 2011 Belle Glos pinot from Sonoma, and that baby is ready to drink!

RT: Amazing! Thank you so much Grace for helping us navigate the STK wine list.

To our audience, thank you all for joining us here on CorkRules. If you would like us to review one of your favorite restaurants, please send us email to: Info@corkrules.com or visit our web website where we have a request form available and we will do our best to get it in the queue as quickly as possible. We are looking forward to being with you on another CorkRules episode soon. In the meantime, please check out our website for other episodes of your favorite restaurant wine lists. Follow us on social media @corkrules and @wineswithgrace.

And finally, drink what you love and please make sure you drink responsibly.

Thank you.

&nbsp;

End

BRAT

Bocca di Lupe

Gap Weekend: A Film Shoot in Wine Country

Alba Restaurant

Alba

10 Greek Street

L'Auberge Chez Francois

Andrew Edmunds

Salt Seafood and Oyster Bar

Matteos Ristorante Italiano

Matteo's

Joel Gott Wines is a family-owned winery that produces a range of wines from California and Oregon. The winery is known for its approachable, balanced wines that are perfect for everyday enjoyment.

Contemporary eatery with new renditions of steakhouse favorites in a roomy, industrial-chic space.

Meson

Brasserie Mon Chou Chou

BondST

Buenos Aires Restaurant

Buenos Aires

Meadowsweet

Casa Mono

Atera

La Cava

LAVO Italian Restaurant

Lavo

Quality Italian

homepage

CorkRules application allows you to discover wines at your favorite restaurants, learn with friends and be confident with price transparency. Order wine with confidence at restaurants and retailers. Get personalized recommendations. #DrinkWhatYouLove

Charlie Palmer Steak Napa

Frank Family Vineyards

Cabernet Sauvignon, Napa Valley 2018

California, USA

Veuve Clicquot

Vintage Brut Champagne NV

Pinot Noir

Champagne, France

Blend

Napa Valley Bordeaux NV

Napa Valley, USA

Fontbonau

Cotes du Rhone 2017

Shiraz/Syrah

Cotes du Rhone, Rhone, France

Boutinot

La Fleur Solitaire Cotes du Rhone 2017

Blend

France

Vietti

Barbera d'Asti Tre Vigne 2019

Barbera

Barbera d'Asti, Piedmont, Italy

Laurent-Perrier

La Cuvee Brut Champagne NV

Chardonnay

Champagne, France

Elio Perrone

Sourgal Moscato d'Asti 2020

Moscato

Moscato d'Asti, Piedmont, Italy

Cusumano

Alta Mora Etna Rosso 2017

Nerello Mascalese

Sicily, Italy

Shirley Gaucher Sancerre 'Les Deux Rangs' 2020

Loire, France

Brendel Everbloom Sauvignon Blanc, Napa Valley 2019

Napa Valley, USA

Vinos Atlantico & Rodrigo Mendez, Rias Baixas, Muti Albarino 2019

Galicia, Spain

Amici

Sonoma Coast Chardonnay 2017

Chardonnay

California, USA

Valley

Ziata, Sauvignon Blanc, Napa 2021

California, USA

Cakebread

Vaca 2020

Blend

California, USA