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Mandolin Aegean Bistro

  • 4312 NE 2nd Ave, Miami, FL 33137, USA
  • 7:19 min

Cecilia Bonet, wine educator and certified sommelier, and Robert Tas head south to Florida where they review the wine list at Mandolin Miami, an Aegean Bistro founded by husband and wife team, Ahmet Erkaya and Anastasia Koutsioukis, in 2009. The atmosphere is warm,  genuine, Mediterranean hospitality and the menu is inspired by the traditions of the Aegean.

Wines reviewed include:

  • 2019 Artemis Karamolegos “Pyritis”, Assyrtiko, Santorini 

  • 2018 San Pedro De Yacochuya, Malbec/Cabernet Sauvignon, Argentina

  • 2018 Domaine Cecile Tremblay “Les Cabottes”, Chambolle-Musigny, Burgundy

About Cecilia

Cecilia Bonet is a certified sommelier, half Argentinean and half Spanish, who has been living in Europe for five years, with the aim of continuing her training in the old world of wine. Her first stop was Italy, and then she moved to Ibiza to work with her todays mentor, Javier Perez Caballero, ca...Show More


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