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Craft L.A.

  • 10100 Constellation Blvd, Los Angeles, CA 90067, USA
  • 5:18 min

Grace Hood, wine educator and certified sommelier, and Robert Tas review the wine list at Craft L.A., a Chef Tom Colicchio restaurant. Following his success in New York, he brought Craft’s pioneering approach to the West Coast.  Grace dives into the boutique style list, and in true international fashion, she chooses bottles from around the globe, including  France, Australia, Spain and beyond. 

Wines reviewed include:

  • 2009 Soter Brut Rose, Willamette Valley, Oregon

  • 2018 Txakolina from Ameztoi, Spain

  • 2017 Alber Boxler Pinot Gris, Alsace, France

About Grace

Grace Hood is a certified sommelier with over a decade of experience in the wine industry. In the past 15 years, she has worked in every facet of the industry, giving her a wide range of wine knowledge, as well as domestic and international hospitality experience. All starting with a summer job ...Show More


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